Maturation Cellar - 388 L

This Maturation Cellar 388 L is the ideal solution for wine preservation in the restaurant industry. It is equipped with an electrical supply of 230 V and a power of 170 W. It has a maximum temperature of 25°C and a minimum of 1°C, interior lighting, and a capacity of 388 L. Its exterior is made of stainless steel and its door of black glass offer excellent thermal and acoustic insulation.

This aging cellar offers significant advantages for restaurateurs. Here are five points that highlight its benefits:

• Allows optimal wine maturation through controlled temperatures and humidity.
• Excellent thermal and acoustic insulation.
• Facilitates the control and maintenance of the ideal aging conditions for wines.
• Increases the durability and quality of wines.
• Ensures maximum protection against light and external influences.

The CombiSteel aging cellar is a high-performance and easy-to-use professional equipment. Its maximum operating ambient temperature is 43°C and its refrigerant gas is R600a. Its stainless steel material, length of 595 mm, depth of 710 mm, and height of 1720 mm make it a durable and quality product.