Electric 4-Spit Rotisserie

The Electric 4-Spit Rotisserie from CombiSteel is the ideal tool for restaurants looking for maximum productivity. With its 79 kg weight, 400 V power supply, 5400 W power, and dimensions of 490x590x790 mm, it offers a production capacity of 16-20 chickens (from 1.5 Kg to 1.7 Kg) per hour, which reduces production costs.

The advantages of this electric rotisserie are numerous:

• Increased production capacity: 16-20 chickens per hour
• Reduced production costs: 16 to 20 chickens per hour
• Improved product quality: chickens are more uniform
• Better product presentation: chickens are ready to be served
• Time-saving: production is faster and more efficient

Thanks to CombiSteel's Electric 4-Spit Rotisserie, restaurants will be able to achieve levels of productivity and quality never seen before. Its ease of use and great efficiency make it an ideal solution for foodservice professionals.