Refrigerated Saladette - 2 Doors - 5 GN 1/6 Pans
- - 30 %
Sandwich shops, salad bars or any other food establishment that prepares salads and sandwiches will need a professional saladette for refrigerating their ingredients and preparing their orders. This refrigerated unit, highly practical, allows you to have all the ingredients at hand and to increase efficiency. When selecting a saladette, consider its usefulness, the number of bins you need, as well as the dimensions suitable for your establishment. We have selected for you a whole range of professional saladettes suitable for all types of restaurants. We guide you to find the saladette that will meet your catering needs.