• Drop-In Electric Fryer - 2 x 10 L - CombiSteel
  • Drop-In Electric Fryer - 2 x 10 L - CombiSteel
  • Drop-In Electric Fryer - 2 x 10 L - CombiSteel
Drop-In Electric Fryer - 2 x 10 L - CombiSteel
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Drop-In Electric Built-In Fryer - 2 x 10 L

Brand : CombiSteel
Reference : CB72660075

3.405,60€ HT

2.665,43€ HT

Soit 3.171,86€ TTC

-21.00%

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RETOUR POSSIBLE

LIVRAISON RAPIDE

PAIEMENT SECURISE

1 YEAR WARRANTY


Delivery between 11/12 and 12/12

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Product features

Food : 400-v
Drain plug : yes
Number of Baskets : 2
Number of tanks : 2
Length (mm) : 600
Depth (mm) : 600

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Description

Drop-In Built-In Electric Fryer - 2 x 10 L

Product presentation: Drop-In Built-In Electric Fryer - 2 x 10 L

This double electric fryer with a capacity of 2x10 liters proves to be a wise choice for catering professionals seeking efficiency and performance in their kitchen. Its built-in design allows for seamless integration into any workspace, with dimensions of 600 mm in width, 600 mm in depth, and 356 mm in height.

Equipped with a double tank, it offers the possibility to fry large quantities of food, up to 20 kg per hour, which is ideal for fast and continuous service. The presence of two baskets allows for simultaneous cooking diversification, thus increasing flexibility and productivity.

The fryer is equipped with an efficient drainage system thanks to an integrated tap, simplifying maintenance and ensuring optimal hygiene. Its robust structure displays a weight of 40 kg and requires a power supply of 400 volts with a notable power of 11 kW, ensuring rapid temperature rise and constant heat distribution.

The technical features include:

  • Total dimensions: Width 600 mm, Depth 600 mm, Height 356 mm
  • Installation dimensions: Width 592 mm, Depth 592 mm
  • Included accessories: 2 baskets, 2 lids, drainage tap
  • Weight: 40 kg
  • Electrical voltage: 400 volts
  • Power: 11 kW
  • Hourly production capacity: 20 kg
  • Net tank capacity: 2x10 liters

This electric fryer is designed to meet the demands of modern professional kitchens that value quick execution and quality frying. By choosing this equipment, catering operators have a powerful tool to optimize their culinary operations and effectively meet customer expectations.

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Caractéristiques Techniques

Food :
400-v
Drain plug :
yes
Number of Baskets :
2
Number of tanks :
2
Length (mm) :
600
Depth (mm) :
600
Height (mm) :
356
Weight (kg) :
40
Power (W) :
11000
Capacity (L) :
20
Hourly Production (in kg) :
20
Warranty :
1 YEAR WARRANTY

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